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- Hospitality Business Special Lecture (Keio Plaza Hotel Donation Course)
Hospitality Business Special Lecture (Keio Plaza Hotel Donation Course)
This course aims to understand the functions and structures of hotels, which are the core of the hospitality industry.
Through practical explanations by actual hotel staff experts, you will learn from both image and reality, theory and practice.
Management free No application required Fall semester face-to-face classesThrough practical explanations by actual hotel staff experts, you will learn from both image and reality, theory and practice.
FY2025 "Special Lecture on Hospitality Business"
overview
| period | Wednesday, October 8, 2020 - Wednesday, January 14, 2020 |
| Day/Period | Wednesday 3rd Period (13:15-15:00) |
| How to apply | Please check in at the security guard room on the 1st floor of Building No. 1, receive an entry pass, and then come to the classroom. |
| Contact Us | 0422-36-3187 (Teaching Center) |
schedule
Instructor: Associate Professor OGAWA Etsuhi (Faculty of Business Administration Asia University)| time | Lecture content | Lecturer (affiliation, etc.) |
| October 8 | Orientation | OGAWA Etsuhi (Faculty of Business Administration Waseda University) |
| October 15 | Business and Organization (Overview) ① "What is the hotel industry?" |
Akimi Kidokoro (Human Resources Development, Human Resources Strategy Department, Keio Plaza Hotel Co., Ltd.) |
| October 22 | Business and Organization (Overview) ② "What is Keio Plaza Hotel?" |
Nobumasa Ito (Human Resources Development, Human Resources Strategy Department, Keio Plaza Hotel Co., Ltd.) |
| October 29th | "Keio Plaza Hotel's Human Resources Strategy" | Yuta Sonoda (Human Resources Strategy Department, Personnel System Reform, Keio Plaza Hotel Co., Ltd.) |
| November 5th | Accommodation Sales What is a hotel of choice? |
Hajime Sato (Keio Plaza Hotel Co., Ltd., MICE Promotion) |
| November 12 | Accommodation Department Services "We aim to be a hotel that is close to our customers" |
Kenichi Nukatani (Lobby Services, Accommodation Department, Keio Plaza Hotel Co., Ltd.) |
| November 19 | Food and Beverage Banquet Department Restaurant The charm of the hotel restaurant |
Kaito Iwashita (Duo Fruchette, Food & Beverage Banquet Department, Keio Plaza Hotel Co., Ltd.) |
| November 26 | Food and Beverage Banquet Department Bar and Lounge The charm of bartending |
Mr. Kota Masuda (Brian, Food & Beverage Banquet Department, Keio Plaza Hotel Co., Ltd.) |
| December 3 | Food and Beverage Banquet Sales "About the Keio Plaza Hotel's Banquet Department" |
Kiyoto Irie (Keio Plaza Hotel Co., Ltd., Food & Beverage Department, Banquet Sales) |
| December 10 | Restaurants and Banquets "Hospitality using culinary techniques" |
Koji Onuma (Central Kitchen Gatemanja, Cooking Department, Keio Plaza Hotel Co., Ltd.) |
| December 17 | Corporate Planning Office "Keio Plaza Hotel's SDG Initiatives" Facilities Department "Keio Plaza Hotel's Social Contribution - A People-Friendly, Eco-Friendly Hotel" |
Yoko Sugiura (SDGs Promotion, Corporate Planning Office Keio Plaza Hotel Co., Ltd.) Satoshi Yamazaki (Facilities Department, Facilities, Keio Plaza Hotel Co., Ltd.) |
| January 7th | Sales Strategy Office "The work of the Sales Strategy Office" |
Ken Nakagawa (Sales Planning, Sales Strategy Office, Keio Plaza Hotel Co., Ltd.) |
| January 14th | Summary (Q & A) | Nobumasa Ito (Human Resources Development, Human Resources Strategy Department, Keio Plaza Hotel Co., Ltd.) |
<Updated on November 14, 2025>